our "jumbo lump" salmon cakes (2 pieces) are inspired by the best crab cakes. we take large "lumps" of sustainable salmon mixed with mustard seeds, herbs, and spices (no filler or breadcrumbs) and pan-sear them. served with a small side of lemon pepper sauce.
allergens: fish, egg, garlic, onion, soy
dairy-free, keto, paleo, low-carb friendly, gluten-free
