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Chef Experience | Moroccan Spiced Pork Tenderloin

Chef Experience | Moroccan Spiced Pork Tenderloin

Regular price $26.00
Unit price  per 

Introducing the Chef's Experience Dinner for Two/Four. A series of limited availability Chef's specials that will take your weeknight dinners to the next level!  They may have some very minor cooking required but we think the end result is worth it.  

Quantities are limited and will only be available for delivery on 1/17 & 1/24.

Dinner Includes:

Moroccan Pork Tenderloin - Moroccan spice-rubbed and pan-seared pork tenderloin
Roasted Carrots - za’atar and turmeric roaster carrots with grilled red onions over a white garlic purée, garnished with fresh mint
Mediterranean Couscous - couscous with garlic purée, shallot, zucchini, cherry tomatoes, carrot, basil, mint, parsley, white wine vinegar, and Moroccan spices.  (Perfect hot or cold)

allergens: gluten/wheat, garlic, onion, sesame, coconut

Reheating Instruction:

Pork (microwave)
- remove film
- heat covered for 2-3 minutes until warm
Pork (oven)
- preheat oven to 350
- remove film
keep covered, heat in the oven for 20 mins until warm
Mediterranean Couscous 
- enjoy cold as is or heat in the microwave for 2 minutes until warm

Roasted Carrots (microwave)
- remove film
- heat covered for 2 minutes
Roasted Carrots (oven)
- preheat oven to 350

- remove film
- keep covered, heat in the oven for 20 mins until warm


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